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Mmm boy thts a lil man meal there thtll hold u and stick to ur ribs

Wow...daging sapi yang best 👌

These beans looks really nice 👍🏻

Great show as always. Everything you guys cooked looked so delicious.

Thanks for this entertaining and informative video

Food of the gods .

I love you guys! Always look forward to them. You guys really got me into cooking over the fire with cast iron.

That looks ggrrrreat! 😊👍

👍👍👍👍

I remember as a kid, back kn the early 70s, riding roundup each year and my friends mom making a giant pot full of the best beans you could imagine. I remember it like yesterday and I csn still taste them. 😊

I found this recipe 5 years ago, made the corn relish and now it’s my go-to recipe. I may add a few jalapeños this year since I am growing them. Thank you & grandma Solomon!

When I was a kid my mom had a crock pot recipe book that had a version of this… it was delicious!

I made this tonight, absolutely phenomenal! Would definitely recommend anyone reading this comment to try it.

Thanks so much for your video & recipe😊

I love beans. So healthy, versatile, and economical.

They call me trinity

Looks like it tastes great...Thanks for sharing.

I was looking for a recipe to make with my brother's freshly picked blackberries from the garden. Viewed many, however, this is the one we are going to make! thank you very much ....looks phenomenal!!!

Your dumplings look yummy, Thank you for showing how to make Rhubarb dumplings you did a great job explaining how to make the dumplings . I was raised on them and I enjoy them you are truly a blessing have a great year in the lord .

Thank you for showing how to make Rhubarb dumplings you did a great job explaining how to make the dumplings . I was raised on them and I enjoy them you are truly a blessing have a great year in the lord

👑JESUS IS LORD👑🙏 AND ♥LOVES♥ YOU ↩REPENT↩ AND BELIEVE IN THE ✝GOSPEL✝ I LOVE YOU!!!

That was Cowboy as it gets

I would love to have this rather than standard restaurants foods

I love this recipe, it’s crazy how a few ingredients can go together and the end result is so fantastic!

I love cooking outside! When i used to go camping & backpacking, we'd always start out our first night near the vehicle, cuz we'd cook up a nice beef (or just veggies) stew. So, we'd have a lot of heavy stuff that we didn't want to backpack with. But we'd fill up on this stew the first night, and maybe finish it off for breakfast if we had any left. (Along with bacon & eggs, of course) When making that stew, sometimes I'd see a lizard or a grasshopper come by, get too close... I'd throw 'em in the por! Yeah, we'd have lots of carrots, celery, taters & bell peppers, along with nice chunks o' beef in the pot. Cook it 'till the tators made a nice thick broth, then it's time to eat! We'd have all our friends aling, too. That, plus the food, is what made it special. Mmm, mmmhhh! Love it. Then we'd have to rely on freeze-dried meals if we backpacked the next day for a few days or so. That was fun, too, even though the food wasn't as good. That's why that first night was so important! I've thought lately that i might make a fire pit in my back yard to do that. Wish i had a farm, though. Or at least a bigger back yard, maybe borderin' up to some woods, instead of this tightly-spaced neighborhiod. Y'know, when we first moved in, we tried having a "cookout" in the front yard, in our driveway actually, so the neighbors would smell it and get curious, then we'd invite them over to get to know 'em. I don't know if any got curious, but the only one who came over was the nosey guy across the street, but he came the next day, when i brought fast food home. We're still unpacking, getting everything set up, he comes knocking to ask questions, i guess he wanted to see if we were gonna be decent neighbors. Hardly spoke to him since, after more than 10 years. Yeah, turns out, he's this "bad" neighbor, lol. We've talked to other neighbors since. Mostly ppl just keep to themselves. We do it up right on Halloween, get LOTS of kids & whole families coming to see our scary decorations! And candy, cuz we have the good stuff We also decorate on Christmas. Anyway, have a great home-cooked meal on an outdoor fire. Yeah! 👍

Love a Louisville rolled oyster

Rolled oyster with a great cocktail was what Mazzonies was all about (in Louisville) I spelled it wrong

Give me a big loaf of bread and I’d eat that like Trinity😊

U made my mouth watery n starving....thank u mate...😊

Gonna be trying this now, have all the ingredients Holy cow this is a lot of servings Damn good beans

This is the most romantic song I’ve ever heard.

I am so grateful for your quick and concise video.

❤ love you guys from Kentucky

KETCHUP???????

Looks so delicious 😋 Thank you for sharing!

And, and you got to have black pepper on your slaw too!

To me when I get or have fried chicken or fried fish, I gotsta have coleslaw, something about slaw it just goes with either. Yeah that's how I like my slow, kinda sweet and mayonnaise based. Mmm mmm mmm. Oh yeah, I like those salad crackers or captain wafers, kinda like what you used to get at Frisch's or Jerry's, with their slaw, you know what I'm talking about? I could just about make a meal out of those.

the most beautiful thing

Now that’s Southern cooking at its best!!!!

Nice

This was a great vid. I love how you wanted to surprise your lady! Awesome. I found smaller ones- is it okay to pick them small? I halved them and they were like hot marshmallows.

I love Nellie & Joe's key lime juice. Key limes are so tiny not worth it to me. This key lime juice is excellent. I also use the recipe on their bottle of lime juice. Makes an excellent key lime pie!

Tim you may not know me but I am a long time sub to your channel. I think you did a great job on this Mexican slow cook pork recipe! Stay conected!

For the full Terrence Hill experience, fast for 36 hours before eating this beauty.

When my ma makes beans like this I have a blowout that very night

Bud and Terence loves it!👍

"if you got money to pay i give you a plate of beans"❤